Akuarela Karasakız
$132.00
With the support of the Heritage Vines of Turkey association, we released two new terroir-driven wines from Gök and Patkara grapes—little-known varietals in winemaking. This initiative is part of our mission to reflect the deep-rooted history of Anatolian viticulture and to help preserve and sustain Turkey’s heritage vineyards, which have been significantly reduced over the past century.
Variety:
100% Karasakız
Wine Type:
Dry Red wine
Region:
Bayramiç, Çanakkale
Bottles Produced:
2100 bottles
TECHNICAL DATA
Alcohol: 14% vol.
pH: 3,48
Total Acidity: 5,1 gr/L (H2T)
Residual Sugar: 1,8 gr/L
WINEMAKING
Harvest Day: Sept 1st, 2024
Fermentation: SS Tanks
Length of maceration: 14 days
Aging: Egg Tanks
VINEYARD
Single Vineyard – Dry farming
Age: 36 years
Training system: Gobelet
Elevation: 250 m asl
Soil: Sandy Loam
Climate: Mediterranean
Planting density: 2,5 x 2,5