Akuarela Sultaniye
$188.00
With the support of the Heritage Vines of Turkey association, we released two new terroir-driven wines from Gök and Patkara grapes—little-known varietals in winemaking. This initiative is part of our mission to reflect the deep-rooted history of Anatolian viticulture and to help preserve and sustain Turkey’s heritage vineyards, which have been significantly reduced over the past century.
Variety:
100% Sultaniye
Wine Type:
Dry White wine
Region:
Çal, Denizli
Bottles Produced:
5800 bottles
TECHNICAL DATA
Alcohol: 11,5% vol.
pH: 3,29
Total Acidity: 5,8 gr/L (H2T)
Residual Sugar: 1,2 gr/L
WINEMAKING
Harvest Day: August 28th, 2023
Fermentation: Egg & SS Tanks
Length of fermentation: 20 days
Aging: Egg & SS Tanks
VINEYARD
Old Vineyards – Dry farming
Age: 40 to 60 years
Training system: Gobelet
Elevation: 800 m asl
Soil: Clay / Limestone
Climate: Continental
Planting density: 3,5 x 3,5